Photo: Awesome Ravioli 10


March 24, 2008, midnight | By David Dunn | 16 years, 6 months ago

The mouthwatering final product: four-cheese ravioli in bacon alfredo sauce. Garnished with a sprig of fresh parsley, this dish is a feast for both the eyes and the palate.




David Dunn. David Dunn is the god of all things unusual. Instead of working during his junior year, he experimented with a range of interesting hairstyles, ranging from a mullet (Thanksgiving '06) to a buzz cut (Spring Break '07) to a Jew-Fro (which he continues to rock). … More »

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