Photo: chicken5


Oct. 29, 2008, midnight | By Emily Hsiao | 15 years, 5 months ago

Be sure to cover the chicken in wetted flour and starch before placing it into the pan to make sure that it will stick to the chicken.




Emily Hsiao. Emily is a Magnet senior who is extremely scared of pokes. She enjoys wasting her time watching Asian dramas, listening to Chinese music and reading novels late into the night. She loves to make her friends happy and doesn't mind when they laugh at her … More »

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